Only Lyon - 観光とコンベンション

La Voûte, Chez Léa
La Voûte, Chez Léa

Just a stone's throw from Place Bellecour, La Voûte Chez Léa has been welcoming guests since 1943 in one of Lyon's oldest establishments. You’ll love the tasty regional cuisine.
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Smør et Brød
Smør & Brød

Discover the excellent Danish cuisine at Smør & Brød. The alliance between the Nordic refined decoration of the restaurant and its cuisine will make you feel at home. So come and taste the housemade smørrebrød!
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Le Canut et Les Gones
Le Canut et Les Gones

A not to be missed eatery, this restaurant proposes dishes produced with fresh products in keeping with the seasons.
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L'Entrecôte

Located in rue de la République, in the heart of Lyon, in a very warm and very select environment, L’Entrecôte cannot fail to win you over with its "single dish" formula: 170 grams of sirloin steak with unlimited homemade French fries and its famo...
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Brasserie Georges
Brasserie Georges

Enjoy a little taste of history with your food. This brasserie is a must for anyone keen to really sample Lyonnais cooking. The sumptuous decor, the warm and friendly service and, of course, the delicious food have all helped forge its impressive...
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Café du Jura
Café du Jura

A Lyonnais bouchon since 1867. In the kitchen, Brigitte Josserand prepares Lyonnais dishes and wholesome, down to earth cooking for a great dining experience in a marvellously preserved setting. His son Benoît advise you on the regional wines.
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Novotel Café Confluence
Novotel Café Confluence

The Novotel Café proposes a simple and copious menu comprised of seasonal products and delicious dishes of the day. An original, modern cuisine to be enjoyed while admiring the view across the river Saône in the heart of the Confluence district.
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Le Ballon
Le Ballon

Le Ballon is the perfect place to relax and unwind, proposing tasty, generous cuisine. Discover this restaurant today!
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さらに結果
Map
Chef Factory シェフ・ファクトリー Chef Factory、リヨンには古代の秘密がある。
シェフ・ファクトリー Chef Factory、リヨンには古代の秘密がある。
Lyon City Card 1つのカードでリヨンを全てカバー

Interview

Jean-François Mesplède
リヨンの美食文化

ジャン・フランソワ·メプレッド フードジャーナリスト‬

quotes

ジャン・フランソワ·メプレッド、2006年から2009年までのミシュランガイドのディレクター、フードライター。

リヨンでは、ローマ時代から私たちは常に生活の重要な要素として食事を考えてきました!‬