Only Lyon - 観光とコンベンション

リヨンのブションBouchon(庶民的なレストラン)‬ (20)

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Le Poêlon d'or
Le Poêlon d'or

In an authentic, hundred-year-old setting, the team at Le Poêlon d'Or will introduce you to Lyon's traditional specialities.
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Le Laurencin
Le Laurencin

Discover specialities of this Lyonnais bouchon: quenelle, sausage in brioche, tablier de sapeur, chitterling sausage, liver terrine, cervelle des canuts or praline tart and crème brûlée.
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Chabert et Fils
Chabert et Fils

This authentic bouchon proposes delicious traditional cuisine. The team is on hand to help and advise you in your choice of dishes and accompaniments.
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Bouchon Les Lyonnais
Bouchon Les Lyonnais

In Old Lyon, the bouchon "Les Lyonnais" proposes Lyonnais specialities in a warm and friendly setting. Our walls are bedecked with pictures of our most faithful customers, all fond of our "no-nonsense, down-to-earth" cooking and welcoming atmosphere.
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Les Culottes Longues
Les Culottes Longues

At Culottes Longues, not far from place Bellecour, David offers diners his own vision of cuisine: generously-served, traditional dishes just like Grandma used to make, or with a twist, but always with respect for the ingredients used.
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Café Comptoir Abel
Café Comptoir Abel

Allow yourself to be carried away by the town's oldest and most authentic bistro: a unique and exceptional atmosphere awaits you. This is an address you won't want to forget in Lyon!
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Café du Jura
Café du Jura

A Lyonnais bouchon since 1867. In the kitchen, Brigitte Josserand prepares Lyonnais dishes and wholesome, down to earth cooking for a great dining experience in a marvellously preserved setting. His son Benoît advise you on the regional wines.
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L'Acteur
L'Acteur

Located in Place des Célestins, L'Acteur plays its own repertoire by producing food that is typical of Lyon with a slate of daily menus made up of freshly prepared dishes. This approved bouchon Lyonnais is sure to delight your taste buds.
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ラベル リヨンのブション

このラベルはリヨンのシェフとリヨン観光局、商工会議所が作成し、信頼と美味しさを保証します。

ラベル リヨンのブション
Lyon City Card リヨンでの観光を最大限に楽しむために絶対に必要な観光パス!
ガイドツアー 普通では見れない、見逃せないツアー、リヨンの見所が満載!

Interview

Jean-François Mesplède
リヨンの美食文化

ジャン・フランソワ·メプレッド フードジャーナリスト‬

quotes

ジャン・フランソワ·メプレッド、2006年から2009年までのミシュランガイドのディレクター、フードライター。

リヨンでは、ローマ時代から私たちは常に生活の重要な要素として食事を考えてきました!‬