Only Lyon - 観光とコンベンション

フランス料理

L'Assiette du Vin

L'Assiette du Vin © L'Assiette du vin
L'Assiette du Vin © L'Assiette du vin
L'Assiette du Vin © L'Assiette du vin
L'Assiette du Vin © L'Assiette du vin
L'Assiette du Vin ©
L'Assiette du Vin ©
L'Assiette du Vin © L'Assiette du vin
L'Assiette du Vin ©
L'Assiette du Vin © L'Assiette du vin
Located in the heart of the Croix-Rousse, this discreet place, with its charming terrace in summer, is an unmissable Lyonnaise address where excels a chef Toques Blanches, Patrice Chénet.
The chef is attentive to choose his products, which he selects every morning at the Croix-Rousse daily market. You will see him wandering in search of inspiration. A la carte, you can taste among others, its foie gras "Maison", also take away, salmon salad with combawa and ginger. An explosion of flavors is on the menu with the Pluma of Iberian pig fried with honey juice and candied ginger which will literally delight your senses or the Tournedos of tuna cooked half-cooked with olive oil with sliced ​​vegetables with basil And turmeric juice. Patrice Chénet is creative; a different dish, off card, enchants each day the regulars of this warm and welcoming place. A hundred references of wines will perfectly accompany his dishes including his famous selection of natural wines, also to take away, if desired. The desserts are not left out, since the chef is also gifted at this activity. The creamy chocolate is also strongly advised. To your taste buds! All you have to do is enjoy the moment ..

Services

Wi-fi

Equipements

Terrace

Langues parlées

English, Italian

料理のタイプ

Traditional cooking

部屋数

2

最大収容人数

55

連絡先の詳細

8 rue Duviard 69004 Lyon 4ème

電話番号 : 04 78 39 07 50

料金

A la carte: 28.50 €
Adult menu: 28.50 €
Menu of the day: 19.50 € (for lunch only).

営業時間

Open from Tue. to Sat.: noon-2 pm and 7:30 pm-10 pm. Closed on Easter Monday, Whit Monday, May 1st, from Aug 6th to 26th 2017 and and from Jan. 2nd to 6th 2018.

予約

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Map
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Chef Factory シェフ・ファクトリー Chef Factory、リヨンには古代の秘密がある。
シェフ・ファクトリー Chef Factory、リヨンには古代の秘密がある。
Lyon City Card 1つのカードでリヨンを全てカバー

Interview

Jean-François Mesplède
リヨンの美食文化

ジャン・フランソワ·メプレッド フードジャーナリスト‬

quotes

ジャン・フランソワ·メプレッド、2006年から2009年までのミシュランガイドのディレクター、フードライター。

リヨンでは、ローマ時代から私たちは常に生活の重要な要素として食事を考えてきました!‬