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フランス料理

Le Crusoé

Le Crusoé ©
Le Crusoé ©
Le Crusoé ©
Le Crusoé ©
Le Crusoé ©
Le Crusoé ©
Le Crusoé ©
Le Crusoé ©
Le Crusoé is a historic river-side restaurant. Opened in 1950 on the Ile Roy in Collonges-au-Mont-d'Or, it is a friendly place with a pontoon and a wonderful terrace on the Saône, with access by boat between the quai de Collonges and Ile Roy.
With a new boat, this piece of greenery in the middle of the Saône will offer a privileged moment in the country. The renovated restaurant welcomes you with cuisine from the banks of the Saône (whitebait, frogs' legs, grills). The terrace and spaces are ideal to relax comfortably in a friendly atmosphere. Relax at the water's edge with family, friends or between professionals, and enjoy the wooded park, the pétanque pitch and a children's play area. The simple and pleasant cuisine, in perfect harmony with the natural surroundings of Ile ROY, makes you lose all sense of time. From May to October, enjoy the sunny terrace and the bar for festive evenings in a unique atmosphere and surroundings. We welcome groups of 10 guests and more. Located 15 minutes from the centre of Lyon, in Collonges-au-Mont-d'Or, the restaurant has free private parking and a public parking for coaches; the boat takes you to the river stop.

Services

Pets welcome, Room hire, Wi-fi, Restaurant, Restaurant for children

Equipements

Play area, Fenced grounds, Bar, Terrace, Air conditioning, Boules area, Car park, Garden, Park, Parking, Coach parking, Secure parking

Langues parlées

English, French

料理のタイプ

Traditional cooking

部屋数

1

最大収容人数

60

連絡先の詳細

Quai Illhaeusern Ile Roy 69660 Collonges-au-Mont-d'Or

電話番号 : 09 84 14 79 23

料金

A la carte: 14 to 24 €
Adult menu: 29 to 45 €
Child menu: 12 €
Group menu: 35 €.

営業時間

Open daily from May 1st to Sept. 30th: noon-2:30 pm and 7 pm-10:30 pm.

予約

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Map
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Chef Factory シェフ・ファクトリー Chef Factory、リヨンには古代の秘密がある。
シェフ・ファクトリー Chef Factory、リヨンには古代の秘密がある。
Lyon City Card 1つのカードでリヨンを全てカバー

Interview

Jean-François Mesplède
リヨンの美食文化

ジャン・フランソワ·メプレッド フードジャーナリスト‬

quotes

ジャン・フランソワ·メプレッド、2006年から2009年までのミシュランガイドのディレクター、フードライター。

リヨンでは、ローマ時代から私たちは常に生活の重要な要素として食事を考えてきました!‬